There’s nothing quite like the smell of freshly baked Chocolate Chip Cookie Recipe for 2 Dozen filling your home.
This easy recipe, yielding two dozen perfect cookies, combines the rich, buttery flavor of a classic treat with the convenience of simple steps and ingredients.
Baking for loved ones, a special occasion, or just to indulge yourself, these cookies deliver the perfect balance of crispy edges and soft, chewy centers.
With each bite, the semi-sweet chocolate chips melt into a moment of pure joy. Let’s get started and bake a batch of these timeless delights that are sure to bring smiles to everyone who tastes them!
How To Prepare Chocolate Chip Cookie Recipe For 2 Dozen ?
Preparation Time: 10 minutes
Cooking Time: 12 minutes
Total Time: 22 minutes
Course: Dessert
Cuisine: American
Yield: 24 cookies
Equipment Needed
- Mixing bowls (medium and large)
- Hand or stand mixer
- Measuring cups and spoons
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients
- 1 cup (226g) unsalted butter, softened
- ¾ cup (160g) granulated sugar
- ¾ cup (165g) packed brown sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 2 ¼ cups (285g) all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups (340g) semi-sweet chocolate chips
Instructions
1. Preheat and Prepare
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper for easy cleanup.
2. Cream Butter and Sugars
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar using a mixer until light and fluffy.
3. Add Wet Ingredients
Beat in the eggs one at a time, followed by the vanilla extract, ensuring everything is well incorporated.
4. Combine Dry Ingredients
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet ingredients, mixing just until combined.
5. Fold in Chocolate Chips
Gently fold in the chocolate chips using a spatula to ensure even distribution.
6. Portion the Dough
Scoop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake to Perfection
Bake for 10-12 minutes, or until the edges are golden brown while the centers remain soft. Cool on the baking sheet for 2 minutes, then transfer to a cooling rack.
Special Note
Chilling the dough for 30 minutes before baking helps enhance the flavor and prevents the cookies from spreading too much during baking.
For the best results, use high-quality chocolate chips and bake one sheet at a time for even baking.
Nutrition Facts Chocolate Chip Cookie Recipe For 2 Dozen
Calories: 190
Fat: 10g
Cholesterol: 25mg
Sodium: 80mg
Carbohydrates: 24g
Protein: 2g
Serving Suggestions For Chocolate Chip Cookie Recipe For 2 Dozen
Pair these cookies with a cold glass of milk or a warm cup of coffee. For an indulgent treat, sandwich two cookies with a scoop of vanilla ice cream.
Tips And Variations
1. Chewier Cookies:
Substitute half the butter with melted butter.
2. Extra Texture:
Add ½ cup chopped nuts like pecans or walnuts.
3. Flavor Twist:
Mix in 1 teaspoon cinnamon or swap some chocolate chips for white chocolate or butterscotch chips.
How Much Flour Is Needed For 12 Cookies?
For a batch of 12 chocolate chip cookies, you’ll need about 1 1/2 cups of all-purpose flour. This amount is roughly half of what’s required for a full batch of 24 cookies.
Be sure to measure the flour properly by spooning it into your measuring cup and leveling it off for the best results. This will ensure your cookies come out with the perfect texture, soft and chewy!
Why Are Chocolate Chip Cookies Famous?
Chocolate chip cookies are famous because they combine the perfect balance of sweet, buttery dough with rich, gooey chocolate chips in every bite.
First invented in the 1930s by Ruth Wakefield, the cookies quickly became a favorite due to their delicious flavor and versatility.
Whether enjoyed as a comforting treat or shared at family gatherings, chocolate chip cookies evoke nostalgia and happiness, making them a timeless classic.
Their simple ingredients and easy preparation have made them a go-to dessert for generations, cementing their place as one of the most beloved cookies worldwide.
Conclusion
Chocolate Chip Cookie Recipe for 2 Dozen are a timeless treat that never fails to bring happiness with every bite.
This recipe for two dozen cookies is the perfect combination of simplicity and flavor, offering crispy edges, soft centers, and bursts of rich chocolate in every bite.
Sharing them with loved ones or savoring them yourself, these cookies are sure to create moments of joy.
With easy-to-follow steps and common pantry ingredients, this Chocolate Chip Cookie Recipe for 2 Dozen ensures success every time.
So, gather your ingredients, preheat your oven, and treat yourself to the classic goodness of freshly baked chocolate chip cookies.