Hi there, fellow baking enthusiasts! I’m excited to share one of my absolute favorite cookie recipes with you today Orange And Dark Chocolate Cookies Recipe.
These cookies are the perfect treat to satisfy your sweet tooth while offering a refreshing citrus twist.
The combination of tangy orange zest and rich dark chocolate creates a flavor profile that is truly irresistible. Trust me, once you try these cookies, they’ll become a regular in your baking rotation.
This recipe is straightforward and doesn’t require too many ingredients, yet the result is a cookie that feels indulgent and elegant.
Looking to treat yourself or impress guests, these cookies are sure to do the trick. Let’s dive into the details!
Why We Love This Orange And Dark Chocolate Cookies Recipe?
We love these Orange and Dark Chocolate Cookies because they offer the perfect balance of rich, velvety dark chocolate and the refreshing, zesty brightness of orange.
The combination is both indulgent and uplifting, making every bite feel like a little moment of joy. They’re easy to make, bursting with flavor, and simply irresistible whether enjoyed on your own or shared with others!
How T Prepare Orange And Dark Chocolate Cookies Recipe?
Preparation Time: 15 minutes
Cooking Time: 12 minutes
Total Time: 27 minutes
Course: Dessert
Cuisine: American
Yield: 18 cookies
Equipment Needed
- Baking Sheets
- Parchment Paper
- Mixing Bowls
- Electric Mixer (Optional)
- Spoon Or Cookie Scoop
Ingredients
- 1 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 tbsp orange zest (about 2 oranges)
- ½ cup dark chocolate chips (preferably 70% cocoa)
- 1 tbsp fresh orange juice (optional, for extra orange flavor)
Instructions
1. Preheat and Prepare Baking Sheets
Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper to prevent sticking and ensure even baking.
2. Mix the Dry Ingredients
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. Cream Butter and Sugar
In a large bowl, beat the softened butter and granulated sugar together until light and fluffy. This should take about 3 minutes with an electric mixer. If you’re mixing by hand, it may take a little longer.
4. Add the Wet Ingredients
Add the egg, vanilla extract, and orange zest to the butter-sugar mixture. Mix until well combined. You’ll start to smell the wonderful citrus aroma—this is a sign that the orange zest is blending in perfectly!
5. Combine Wet and Dry Mixtures
Gradually add the dry ingredients into the wet mixture. Stir until everything is just combined. Be careful not to overmix!
6. Add Dark Chocolate
Fold in the dark chocolate chips and, if desired, the tablespoon of fresh orange juice. This adds an extra layer of orange flavor that complements the chocolate beautifully.
7. Scoop and Shape
Use a spoon or cookie scoop to form small balls of dough (about 1 tablespoon each). Place them about 2 inches apart on the prepared baking sheets.
8. Bake the Cookies
Bake in the preheated oven for 12 minutes, or until the edges are golden brown. Keep an eye on them as baking times can vary slightly depending on your oven.
9. Cool and Enjoy
Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely. Now, you can savor the divine combination of chocolate and orange in every bite!
Special Note
For the best flavor, use high-quality dark chocolate with at least 70% cocoa content. This ensures a rich, deep chocolate taste that perfectly balances the bright, zesty orange.
Don’t skip the orange zest—it’s the key to unlocking that refreshing citrus burst that elevates these cookies. Enjoy the wonderful combination of flavors in every bite!
Nutrition Facts
Calories: 150
Protein: 1 g
Fat: 8 g
Saturated Fat: 5 g
Carbohydrates: 21 g
Fiber: 1 g
Sugars: 14 g
Sodium: 60 mg
Cholesterol: 20 mg
Tips And Variations
Tips:
1. Room Temperature Butter:
Make sure your butter is softened to room temperature for easy mixing and to achieve a smooth dough.
2. Don’t Overmix:
Once you add the dry ingredients, mix until just combined to avoid tough cookies.
3. Chill the Dough:
If you have time, chill the dough for 30 minutes before baking to help the cookies hold their shape better.
Variations:
1. Add Nuts:
For extra crunch, mix in chopped nuts like walnuts or almonds.
2. and Cherry Twist:
Add dried cherries along with the orange zest for a fruity, tangy twist.
3. Minty Chocolate:
Swap the orange zest for a few drops of peppermint extract for a chocolate-mint variation.
Conclusion
These Orange And Dark Chocolate Cookies Recipe are a delightful fusion of citrus and cocoa, making them a perfect treat for any occasion.
They are quick to prepare, bake up in under 15 minutes, and offer a unique flavor that everyone will love.
Looking to satisfy your own cravings or share them with friends and family, these cookies are bound to become a new favorite.
I hope you enjoy baking these as much as I do! Don’t forget to share your results with me on social media I’d love to see how your cookies turn out!