Oatmeal Chocolate Chip Cookie Recipe Quaker

When it comes to timeless cookies, oatmeal chocolate chip cookie recipe quaker stands out as a true classic.

These cookies combine the wholesome goodness of oats with the indulgent richness of chocolate chips, creating a delightful treat that’s both chewy and satisfying.

Perfect for family gatherings, casual snacking, or even gifting, this oatmeal chocolate chip cookie recipe quaker is a crowd-pleaser. The addition of oats not only enhances the texture but also adds a nutritional boost, making these cookies a slightly healthier indulgence.

A seasoned baker or trying your hand at cookies for the first time, this recipe is straightforward and guarantees delicious results. Get ready to bake a batch that fills your home with warmth and irresistible aromas!

How To Prepare Oatmeal Chocolate Chip Cookie Recipe Quaker?

Preparation Time: 15 minutes

Cooking Time: 12 minutes

Total Time: 27 minutes

Course: Dessert

Cuisine: American

Yield: 24 cookies

Equipment Needed

• Mixing bowls (2 large)
• Electric mixer or whisk
• Measuring cups and spoons
• Baking sheets (lined with parchment paper)
• Cookie scoop or tablespoon
• Cooling racks

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 tsp vanilla extract
• 1 cup all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 3 cups Quaker oats
• 1 cup semi-sweet or dark chocolate chips

Instructions

1. Preheat and Prepare

Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper to avoid sticking.

2. Cream Butter and Sugars

In a large bowl, cream the softened butter, granulated sugar, and brown sugar using an electric mixer until light and fluffy.

3. Add Wet Ingredients

Beat in the eggs one at a time, ensuring each is fully incorporated. Stir in vanilla extract.

4. Combine Dry Ingredients

In another bowl, whisk together flour, baking soda, and salt. Gradually mix this into the wet ingredients until just combined.

5. Fold in Oats and Chocolate

Using a spatula, fold in the Quaker oats and chocolate chips, ensuring even distribution.

6. Portion the Dough

Scoop rounded tablespoons of dough onto the prepared baking sheets, leaving 2 inches between cookies.

7. Bake

Bake for 10–12 minutes or until edges turn golden brown. Let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack.

Special Note

Always use fresh Quaker oats for the best texture and flavor in your oatmeal chocolate chip cookie recipe quaker.

Avoid overmixing the dough to keep the cookies tender. For a touch of personalization, consider adding a sprinkle of sea salt on top before baking.

Nutrition Facts Oatmeal Chocolate Chip Cookie Recipe Quaker

Calories: 150

Protein: 2g

Carbs: 20g

Fat: 7g

Fiber: 1g

Serving Suggestions For Oatmeal Chocolate Chip Cookie Recipe Quaker

1. Classic Milk Pairing

Serve warm cookies with a cold glass of milk for a comforting snack.

2. Ice Cream Sandwiches

Layer two cookies with your favorite ice cream for a decadent dessert.

3. Fruit Pairing

Pair with fresh fruits like strawberries or bananas for a balanced treat.

Tips And Variations

1. Make Ahead:

Freeze cookie dough balls for up to 3 months and bake as needed.

2. Add-Ins:

Include nuts like walnuts or shredded coconut for a unique twist.

3. Gluten-Free Option:

Substitute flour with gluten-free baking flour.

Are Oatmeal Chocolate Chip Cookies Healthier Than Regular?

Oatmeal chocolate chip cookies can be considered healthier than regular chocolate chip cookies in some ways, primarily due to the inclusion of oats.

Oats are a great source of fiber, which helps with digestion and keeps you feeling full longer. They also contain essential nutrients like iron, magnesium, and B-vitamins.

While both types of cookies contain sugar and butter, the oats in oatmeal chocolate chip cookies add a more wholesome element compared to the simple flour used in regular cookies.

However, the healthiness still depends on portion size and ingredient choices, such as using less sugar or opting for dark chocolate.

Are Oatmeal Cookies Healthier Than Sugar Cookies?

Oatmeal cookies are generally considered healthier than sugar cookies due to the nutritional benefits of oats. Oats are high in fiber, which aids digestion and helps keep you full longer.

They also provide essential nutrients like iron and magnesium. On the other hand, sugar cookies are typically made with refined flour and high amounts of sugar, which offer little nutritional value.

While oatmeal cookies can still be sugary, they often contain more wholesome ingredients and can be made healthier with substitutions like reducing sugar or adding nuts. Overall, oatmeal cookies tend to be the better choice for a more nutritious option.

Conclusion

The oatmeal chocolate chip cookie recipe quaker is a classic for good reason it blends the hearty texture of oats with the rich, gooey delight of chocolate chips to create a cookie that’s truly unforgettable.

Baking these cookies is more than just a culinary activity; it’s about creating warm memories with family and friends, enjoying the simple pleasures of life.

Indulging in a batch fresh from the oven or savoring them over a cup of coffee, these cookies are sure to become a favorite in your recipe collection.

So, roll up your sleeves, preheat the oven, and let the aroma of freshly baked goodness fill your kitchen.