Chocolate-covered animal cookies are a delightful treat combining crunchy, animal-shaped biscuits with a smooth chocolate coating. Perfect for snacking or parties, they offer a fun twist on classic cookies. Loved by both kids and adults, these bite-sized sweets bring playful charm and rich flavor in every bite-sized piece.
Course Dessert
Cuisine American
Keyword Chocolate-Covered Animal Cookies
Prep Time 15 minutesminutes
Cook Time 5 minutesminutes
Total Time 20 minutesminutes
Servings 24cookies
Calories 25kcal
Author Rakibul
Equipment
Microwave-safe bowl or double boiler
Fork or dipping tool
Baking sheet
Parchment paper or silicone baking mat
Refrigerator or freezer for setting
Ingredients
1package of animal crackersabout 24 crackers
Optional toppings: Sprinklessea salt, crushed nuts, or mini candies
Instructions
Melt the Chocolate
Place the chocolate chips or melting wafers in a microwave-safe bowl. Heat in 20-second intervals at half power, stirring between each interval until the chocolate is fully melted and smooth. Alternatively, melt the chocolate using a double boiler on the stovetop.
Prepare the Dipping Station
Line a baking sheet with parchment paper or a silicone baking mat to prevent the cookies from sticking.
Dip the Animal Crackers
Using a fork or dipping tool, dip each animal cracker into the melted chocolate, ensuring it's fully coated. Gently tap the fork on the side of the bowl to remove any excess chocolate.
Add Toppings (Optional)
While the chocolate is still soft, sprinkle your desired toppings onto the coated cookies. Allow the chocolate to set slightly before adding toppings to prevent them from sinking in.
Set the Chocolate
Place the dipped cookies onto the prepared baking sheet. Refrigerate or freeze them for about 10-15 minutes, or until the chocolate has fully set.
Store and Enjoy
Once set, transfer the chocolate-covered animal cookies to an airtight container. Store them in the refrigerator for up to a week or in the freezer for longer shelf life.
Notes
For those with dietary restrictions, this recipe is easy to adjust. Use gluten-free animal crackers or dairy-free chocolate to make them allergy-friendly.Always check ingredient labels to ensure they meet your needs. These cookies can also be a fun and safe treat for kids with food sensitivities.